Ingredients 1 cup chopped dates ¾ cup peanut butter ½ cup flaked coconut 3 tablespoons unsweetened cocoa powder 1 pinch salt (optional) Instructions Place the dates, peanut butter, coconut, cocoa powder and salt into a food processor. Cover, and blend until smooth, about 4 minutes. The mixture will be very sticky. Press the mixture into … Read more
Ingredients 1 1/2 cups self-rising flour, plus more for kneading 1 cup plain Greek yogurt cooking spray Instructions Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. Knead dough, adding more flour as needed to keep dough from being too sticky, for 8 to 10 minutes. … Read more
Ingredients 3 1/4 cups all-purpose flour, divided 1 (.25 ounce) package active dry yeast 1 1/2 teaspoons white sugar 1 1/2 teaspoons salt 1 1/2 cups warm water, or as needed 2 tablespoons melted butter 2 cups oil for frying, or as needed Instructions Whisk 3 cups flour, yeast, sugar, and salt together in a … Read more
Ingredients 1 packet active dry yeast or 2 1/4 teaspoon 1 teaspoon sugar plus 3 tablespoons 1/2 cup warm water 110°F 1/2 cup melted butter 1/2 cup warm milk 110°F 1 egg room temperature 1/2 teaspoon salt 3 1/2 to 4 cups flour milk for brushing Instructions Combine yeast, 1 teaspoon sugar, and warm water. Let sit for 10 mins or until foamy. Add melted butter, remaining 3 tablespoons sugar, and warm milk to … Read more
Ingredients 2 cups flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1 teaspoon cinnamon 1/2 teaspoon vanilla 1/4 teaspoon salt 2 eggs 2 tablespoons brown sugar 2 tablespoons melted butter 2 cups buttermilk or as needed 1 cup ripe bananas mashed Instructions Preheat a pan to medium heat. Combine dry ingredients in a bowl. Whisk well (this is in place of sifting and creates a fluffy pancake). Combine egg, brown sugar, milk, melted butter and mashed banana … Read more