Watermelon Caprese Appetizer Recipe

Ingredients 3 sprigs fresh basil, stems removed 1 small watermelon, fruit removed with a melon baller 1 (8 ounce) package fresh mozzarella cheese, cut into small pieces 2 tablespoons olive oil 2 tablespoons balsamic vinegar 1 pinch salt and ground black pepper to taste Instructions Trim basil leaves into small circles about 1 inch in … Read more

Avocado Cucumber Shrimp Appetizers Recipe

Ingredients Ingredients for Cajun Shrimp: 1 lb large shrimp peeled and deveined 2 garlic cloves finely minced 1 Tbsp cilantro finely chopped, plus more to garnish 1 tsp paprika 1/2 tsp cayenne pepper 1/2 tsp sea salt 1/4 tsp black pepper 2 Tbsp olive oil divided For the Avocado Spread: 1 avocado 1/4 tsp salt 1 Tbsp lime juice plus more to squeeze over finished appetizers 1 English Cucumber sliced into 22 rings Instructions How to Make Cajun Shrimp: Place shrimp in … Read more

Black Bean Hummus Recipe

Ingredients 1 clove garlic 1 (15 ounce) can black beans; drain and reserve liquid 2 tablespoons lemon juice 1 ½ tablespoons tahini ¾ teaspoon ground cumin ½ teaspoon salt ¼ teaspoon cayenne pepper ¼ teaspoon paprika 10 Greek olives Instructions Mince garlic in the bowl of a food processor. Add black beans, 2 tablespoons reserved liquid, … Read more

Tomato, Corn and Avocado Salsa Recipe

Ingredients 1 (11 ounce) can whole kernel corn, drained 1 (4 ounce) can sliced black olives, drained 1 ½ cups diced roma tomatoes ¾ cup diced red onion 1 red bell pepper, seeded and diced 1 ½ teaspoons minced jalapeno pepper 1 avocados – peeled, pitted and diced 2 tablespoons olive oil 2 tablespoons fresh lime juice … Read more