Tomato, Corn and Avocado Salsa Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Tomato, Corn and Avocado Salsa" recipe we have found so far.

Tomato, Corn and Avocado Salsa
Recipe Information

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Total Time: 30 Minutes
Recipe Yields: 16
Cuisine:
Ingredient Tags:

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Ingredients

Instructions

  1. Mix together corn, olives, tomatoes, onion, red pepper, and jalapeno pepper in a large bowl. Gently fold in diced avocado, olive oil, lime juice, and salt.

Nutrition Facts

Calories: 67.7
                                         % Daily Value *
Protein: 2 %
Carbohydrates: 2 %
Exchange Other Carbs: 
Dietary Fiber: 8 %
Sugars: 
Fat: 7 %
Saturated Fat: 3 %
Cholesterol: 
Vitamin A Iu: 9 %
Niacin Equivalents: 5 %
Vitamin B6: 6 % 
Vitamin C: 24 %
Folate: 7 %
Calcium: 1 %
Iron: 3 %
Magnesium: 4 %
Potassium: 4 %
Sodium: 11 %
Thiamin: 4 %
Calories From Fat: 
Percent Of Calories From Carbs: 
Percent Of Calories From Fat: 
Percent Of Calories From Protein: 
Percent Of Calories From Sat Fat: 
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