Ingredients 1 large seedless watermelon 1 1/2 cups crumbled feta cheese 1/2 cup sliced green olives 1/2 cup sliced Kalamata olives 1/2 cup thinly sliced fresh mint leaves freshly ground black pepper to taste 2 tablespoons rice vinegar 2 tablespoons olive oil Instructions Slice watermelon in half lengthwise, then each half lengthwise into quarters. Cut … Read more
Ingredients 1 (750 milliliter) bottle dry white wine ¾ cup peach flavored vodka 6 tablespoons frozen lemonade concentrate, thawed ¼ cup white sugar 1 pound white peaches, pitted and sliced ¾ cup seedless red grapes, halved ¾ cup seedless green grapes, halved Instructions In a large pitcher, combine dry white wine, peach vodka, lemonade concentrate … Read more
Ingredients 3 sprigs fresh basil, stems removed 1 small watermelon, fruit removed with a melon baller 1 (8 ounce) package fresh mozzarella cheese, cut into small pieces 2 tablespoons olive oil 2 tablespoons balsamic vinegar 1 pinch salt and ground black pepper to taste Instructions Trim basil leaves into small circles about 1 inch in … Read more
Ingredients 1 cup fresh raspberries 3 tablespoons brown sugar 1 cup all-purpose flour ⅓ cup white sugar ½ teaspoon baking powder ¼ teaspoon baking soda ⅛ teaspoon salt ½ cup sour cream 2 tablespoons butter, melted 1 teaspoon vanilla extract 1 egg ¼ cup sliced almonds ¼ cup sifted confectioners’ sugar 1 teaspoon milk ¼ … Read more
Ingredients 3 cups all-purpose flour ¼ cup white sugar 4 teaspoons baking powder ¾ teaspoon cream of tartar 1 cup butter ⅔ cup heavy cream 1 egg, beaten 3 cups sliced fresh strawberries 3 tablespoons white sugar Instructions Preheat oven to 350 degrees F (175 degrees C). In a large bowl, mix flour, 1/4 cup … Read more