Chef John's Watermelon Pizza Recipe; How to prepare this delicious recipe? What are the main ingredients required? Cooking time, important tips and more. Here is the best "Chef John's Watermelon Pizza" recipe we have found so far.

Chef John's Watermelon Pizza
Recipe Information

1 Star2 Stars3 Stars4 Stars5 Stars 5.00/5 (1 votes)
Total Time: 30 Minutes
Recipe Yields: 8
Ingredient Tags:

⇓ Scroll down to see full recipe instructions. ⇓



  1. Slice watermelon in half lengthwise, then each half lengthwise into quarters. Cut uniformly thick slices from the center of each quarter and place on plates or trays.
  2. Remove any of the soft, white seeds, and use the tip of a spoon to make small, shallow divots in the surface to help hold the toppings.
  3. Scatter some feta cheese, olives, and mint over the slices and season lightly with freshly ground black pepper. Drizzle each slice with a touch of rice vinegar and olive oil. Serve immediately or cover and refrigerate until needed.

Nutrition Facts

Calories: 527
                                          % Daily Value *
Total Fat: 28 %
Saturated Fat: 
Cholesterol: 14 %
Sodium: 35 %
Potassium: 36 %
Total Carbohydrates: 28 %
Dietary Fiber: 19 %
Protein: 28 %
Vitamin A: 
Vitamin C: 
Vitamin B6: 
This recipe was featured on BestRecipeFinder.
View original post on Chef John's Watermelon Pizza