mexican

Carne Asada Recipe

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Ingredients 1 ½ pounds skirt steak, (681g, 24 ounces) flank steak or flap meat are great options ½ cups cilantro leaves, (8g, ¼ ounce) finely chopped ¼ cup sliced green onions , (15g, ⅜ ounce) ¼ cup olive oil , (60ml) ⅓ cup orange juice, (79ml) 1 teaspoon orange zest , (2g) 2 tablespoons lime juice, (30ml) 1 teaspoon lime zest 1 tablespoon soy sauce , (15ml) 1 tablespoon minced garlic , (10g) 1 tablespoon minced jalapeno , (11g)eef 1 teaspoon cumin1 teaspoon kosher salt , (6g) ½ teaspoon black pepper ¼ teaspoon chili powder Instructions Poke the steak about 10 times with … Read more

Vegan Bean Taco Filling Recipe

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Ingredients 1 tablespoon olive oil 1 onion, diced 2 cloves garlic, minced 1 bell pepper, chopped 2 (14.5 ounce) cans black beans, rinsed, drained, and mashed 2 tablespoons yellow cornmeal 1 1/2 tablespoons cumin 1 teaspoon paprika 1 teaspoon cayenne pepper 1 teaspoon chili powder 1 cup salsa Instructions Heat olive oil in a medium … Read more

Easy Ground Beef Tacos Recipe

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Ingredients 1 pound ground beef 2 tablespoons tomato paste 2/3 cup water 8 hard taco shells or soft toppings as desired Taco Seasoning 1 Tablespoon Chili Powder 1/2 Tablespoon Cumin 1/2 Teaspoon Onion Powder 1/4 Teaspoon Garlic Powder 1/4 Teaspoon Red Pepper Flakes 1/2 Teaspoon Oregano 1/2 Teaspoon Salt or to taste 1 Teaspoon Pepper Instructions Brown ground beef over medium heat until no pink remains. Drain any fat. Add seasoning mixture, water and tomato paste. Bring to a … Read more

Chef John’s Horchata Recipe

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Ingredients 1 cup uncooked long grain white rice 1/4 cup raw almonds 1 cinnamon stick 2/3 cup white sugar 7 cups cold fresh water, divided Ground cinnamon for garnish (optional) Instructions Place rice, almonds, cinnamon stick, and sugar in a blender. Pour in about 4 cups of the water. Pulse on and off to start. … Read more