Easy Ground Beef Tacos Recipe

Ingredients

  • 1 pound ground beef
  • 2 tablespoons tomato paste
  • 2/3 cup water
  • 8 hard taco shells or soft
  • toppings as desired
Taco Seasoning
  • 1 Tablespoon Chili Powder
  • 1/2 Tablespoon Cumin
  • 1/2 Teaspoon Onion Powder
  • 1/4 Teaspoon Garlic Powder
  • 1/4 Teaspoon Red Pepper Flakes
  • 1/2 Teaspoon Oregano
  • 1/2 Teaspoon Salt or to taste
  • 1 Teaspoon Pepper

Instructions

  1. Brown ground beef over medium heat until no pink remains. Drain any fat.
  2. Add seasoning mixture, water and tomato paste. Bring to a simmer and let simmer 5 minutes or until thickened.
  3. Meanwhile preheat oven to 350°F. Place taco shells on a tray and bake 5 minutes or until heated.
  4. Fill taco shells with meat and desired toppings.

Nutrition Facts

Calories: 174

Carbohydrates: 3g

Protein: 25g

Fat: 6g

Saturated Fat: 2g

Cholesterol: 70mg

Sodium: 467mg

Potassium: 525mg

Fiber: 1g

Sugar: 1g

Vitamin A: 750IU

Vitamin C: 1.7mg

Calcium: 31mg

Iron: 3.9mg

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