Ingredients FOR SERVING 1 batch Chipotle Aioli (optional // see notes for a quicker, nut-free substitution) 6 medium corn tortillas (use grain-free tortillas as needed // or sub flour tortillas) Lime wedges FISH 1 lb white fish filets (such as tilapia, snapper, grouper, cod, halibut, mahi-mahi, or black drum) 1 Tbsp avocado oil (or other neutral cooking oil // plus more for oiling grill or grill-pan) 3/4 tsp sea … Read more
Ingredients 1 tablespoon vegetable oil, (15ml) 2 teaspoons kosher salt, divided 1 pound boneless skinless chicken breasts, (454g) cut into 1-inch cubes 12 ounces andouille sausage, 4 sausages, cut into 1/2-inch thick slices 2 cups yellow onion, (260g) 1/4-inch dice 1 cup red bell pepper, (140g) 1/4-inch dice 1 cup green bell pepper, (140g) 1/4-inch dice 1 cup celery, (130g) 1/4-inch dice 1 tablespoon minced garlic, (10g) 2 teaspoons chopped thyme, or 1 teaspoon dried 1/2 teaspoon black pepper 1/2 teaspoon chili powder 1/4 teaspoon cayenne pepper powder 2 bay leaves, dried 2 cups long … Read more
Ingredients 2 teaspoons Dijon mustard 1 teaspoon ground black pepper 1/2 teaspoon salt 2 tablespoons canola oil 4 white fish fillets 1 onion, coarsely chopped 4 cloves garlic, roughly chopped 1 (1 inch) piece fresh ginger root, peeled and chopped 5 cashew halves 1 tablespoon canola oil 2 teaspoons cayenne pepper, or to taste 1/2 … Read more
Ingredients 1 tablespoon sesame oil, or as needed 2 (5 ounce) cans salmon, drained and flaked 2 eggs 1/2 cup panko bread crumbs 1/4 cup green bell pepper, diced 1/4 cup green onions, diced 2 teaspoons finely minced fresh ginger 2 tablespoons soy sauce 1 tablespoon sesame seeds 1 teaspoon Chinese five-spice powder Instructions Heat … Read more
Ingredients 1 egg 1/2 cup all-purpose flour 2/3 cup beer 1 1/2 teaspoons baking powder 1/4 cup all-purpose flour 2 cups flaked coconut 24 shrimp 3 cups oil for frying Instructions In medium bowl, combine egg, 1/2 cup flour, beer and baking powder. Place 1/4 cup flour and coconut in two separate bowls. Hold shrimp … Read more