Ingredients 4 slices wheat bread 4 tablespoons mayonnaise 2 oz cheese provolone or mozzarella 6-8 slices deli turkey or 4 slices leftover turkey 1/4 cup cranberry sauce Instructions Lightly toast the bread. Spread 2 of the slices with mayonnaise. Top with cheese, turkey, lettuce, and tomatoes (optional). Season with salt & pepper if desired. Spread remaining slices of bread with cranberry sauce and top sandwich. Cut in … Read more
Ingredients 1/3 cup butter unsalted 2/3 cup sugar 1 1/2 teaspoons baking powder 1/4 teaspoon salt 2 cups flour 2 eggs beaten 1 teaspoon vanilla 1/4 teaspoon almond extract 1/3 cup slivered almonds 1/2 cup dried cranberries optional Instructions Preheat oven to 350°F. Line a pan with parchment paper. With a mixer on medium, combine butter, sugar and baking powder until light and fluffy. Add eggs and vanilla, mix well. Add in flour a little at a … Read more
Ingredients 1 cup sharp cheddar cheese shredded 2 eggs 1/2 cup jalapenos drained and chopped 1 package Mac and Cheese 1 cup Panko bread crumbs divided 1/4 cup flour 3 tablespoons butter melted 2 tablespoons bacon bits optional Instructions Preheat oven to 375°F. Combine cheddar, flour, and 1/2 cup bread crumbs in a medium bowl. Gently stir in macaroni and jalapenos. Add eggs and fold until combined. Spoon into greased mini muffin tins. In a … Read more
Ingredients 2 teaspoons olive oil 3 tablespoons finely chopped onion 1 (15.5 ounce) can black beans, drained and rinsed 1 (10 ounce) can whole kernel corn, drained 1 tablespoon brown sugar 1/4 cup salsa 1/4 teaspoon red pepper flakes 2 tablespoons butter, divided 8 (8 inch) flour tortillas 1 1/2 cups shredded Monterey Jack cheese, … Read more
Ingredients 2 ounces rice vermicelli 8 rice wrappers (8.5 inch diameter) 8 large cooked shrimp – peeled, deveined and cut in half 1 1/3 tablespoons chopped fresh Thai basil 3 tablespoons chopped fresh mint leaves 3 tablespoons chopped fresh cilantro 2 leaves lettuce, chopped 4 teaspoons fish sauce 1/4 cup water 2 tablespoons fresh lime … Read more