Crispy Ground Turkey Tostadas Recipe

Ingredients 1 red onion, halved and thinly sliced 1/4 cup Mexican crema 2 limes 1/4 teaspoon salt 2 tablespoons vegetable oil, divided 1 chayote – peeled, halved, seeded, and diced into 1/2-inch pieces 1 poblano pepper – seeds and white ribs removed, diced into 1/2-inch pieces 6 (6 inch) flour tortillas cooking spray 6 sprigs … Read more

Mozzarella-Stuffed Pesto Turkey Meatballs Recipe

Ingredients 3 pounds ground turkey 1 cup finely chopped onion 4 garlic cloves, minced 1 egg 1 cup Italian-style bread crumbs 1/2 cup grated Parmigiano-Reggiano cheese 1/2 cup chopped fresh flat-leaf parsley 1/4 cup prepared pesto 1/4 cup milk 1 tablespoon salt 2 teaspoons fresh ground black pepper 1 pound fresh mozzarella, cut into small … Read more

Turkey Meatloaf Recipe

Ingredients Turkey Meatloaf 2 large eggs 1/2 cup unsalted chicken stock or broth, (120ml) 1 cup breadcrumbs, (142g, 5 ounces) 1 tablespoon olive oil, (15ml) 1 tablespoon minced garlic, (10g) 3/4 cup finely minced yellow onion, (115g) 1/2 cup finely chopped celery, (65g) 2 pounds ground turkey, (908g) 93% lean 2 ounces parmesan cheese, (58g) finely grated, about 1 cup 2 tablespoons tomato paste, (25g) 1 tablespoon finely chopped parsley, (3g) plus more for garnish 1 tablespoon soy sauce , (15ml)1 teaspoon kosher salt, (7g) 1/2 teaspoon black pepper 1/2 teaspoon paprika, sweet or smoked 1 teaspoon chopped sage, (1g) 1/2 teaspoon chopped thyme, or … Read more

Turkey Rice Recipe

Ingredients 1 cooked turkey leg 1 cooked turkey thigh 1/2 cooked turkey breast, chopped 4 cups chicken broth, or more as needed 1 yellow onion, diced 3/4 cup uncooked white rice 2 teaspoons kosher salt 1 pinch freshly ground black pepper 1 pinch cayenne pepper For the salsa topping: 2 tablespoons minced green onions 2 … Read more

Turkey Salad Recipe

Ingredients 2 cups leftover turkey diced 1 stalk celery chopped 1/2 cup dried cranberries 2 green onions or red onion, diced 1/4 cup pecans chopped, optional 1/2 cup mayonnaise 1 teaspoon dijon mustard seasoned salt and pepper to taste Instructions Combine all ingredients in a small bowl and mix well. Refrigerate 30 minutes before serving. Serve as a sandwich or over salad. Nutrition Facts Calories: 374 Fat: 26g Saturated Fat: 5g Cholesterol: 88mg Sodium: 274mg … Read more