Ingredients 2 pounds boneless pork chops 1/2 teaspoon paprika 1 pinch kosher salt and ground black pepper to taste 1/4 cup butter, divided 1 (8 ounce) package sliced fresh mushrooms 4 cloves garlic, minced 1 teaspoon Dijon mustard 2 tablespoons all-purpose flour 2 cups beef broth Instructions Season both sides of pork chops with paprika, … Read more
Ingredients ¼ cup cornstarch 1 teaspoon ground black pepper 2 pounds boneless skinless chicken breast halves, cut into 1-inch pieces 1 tablespoon canola oil 1 cup roasted unsalted cashews ¾ cup reduced-sodium soy sauce ⅓ cup rice wine vinegar ⅓ cup ketchup 3 tablespoons sweet chili sauce 2 tablespoons dark brown sugar 5 cloves garlic, … Read more
Ingredients 1 head broccoli, cut into florets 8 ounces whole button mushrooms 3 small zucchini, chopped 2 cups chopped carrots 1/4 cup olive oil salt and pepper to taste 3 cups water 1 cup milk 1/4 cup butter 1 (7.6 ounce) package instant mashed potato flakes 1 (12 ounce) package corn tortillas 3 cups enchilada … Read more
Ingredients 1 (28 ounce) package frozen hash brown potatoes, thawed 2 cups diced cooked ham 1/2 cup diced onion 2 stalks celery, chopped 4 cups chicken broth 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon garlic powder 1 (8 ounce) package cream cheese, softened 1 (8 ounce) package shredded Cheddar cheese 2 tablespoons chopped green … Read more
Ingredients 4 salmon fillets 2 tablespoons brown sugar 2 tablespoons rice wine vinegar 2 tablespoons soy sauce 1 tablespoon sesame oil 1 tablespoon ginger , grated (I like to buy the tube of paste) 1 clove garlic , minced 1 pound broccoli , cut into florets For the Glaze: 2 tablespoons honey 1 teaspoon sesame oil 1 teaspoon soy sauce 1/2 teaspoon grated ginger 1/2 teaspoon toasted sesame seeds 2 tablespoons green onions , chopped Instructions Mix the marinade ingredients together and place in a bag … Read more