Thai Coconut Curry Ramen


  • 1 package of instant ramen, prepared
  • 3 tablespoons coconut milk
  • ½ teaspoon green curry paste
  • Juice from 1 lime
  • 5 slices of jalapeño
  • 1 tablespoon roasted peanuts, chopped
  • 1 tablespoon chopped cilantro (optional)



To your prepared ramen, add coconut milk, green curry paste, and fresh lime juice. Stir to incorporate. Garnish with jalapeño slices, chopped peanuts, and chopped cilantro (optional).

Pro tip: Try it with shrimp or rotisserie chicken for a hearty dinner ready in a flash.


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