Ingredients
- 1 tablespoon instant coffee
- 1 tablespoon sugar
- 1 tablespoon hot water
- 6 ounces milk for serving
Instructions
- Combine instant coffee, sugar and water in a medium bowl.
- Whisk on high with an electric mixer until thick and creamy, about 5-7 minutes.
- Heat milk on the stove or over the microwave if desired (this can be served over cold milk too). Top with whipped coffee and serve.
Nutrition Facts
Calories: 136
Carbohydrates: 24g
Protein: 6g
Fat: 2g
Saturated Fat: 1g
Cholesterol: 9mg
Sodium: 78mg
Potassium: 432mg
Sugar: 21g
Vitamin A: 333IU
Calcium: 213mg
Iron: 1mg