Banana Oatmeal Cookies Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Banana Oatmeal Cookies" recipe we have found so far.

Banana Oatmeal Cookies
Recipe Information

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Total Time: 21 Minutes
Recipe Yields: 36
Cuisine:
Ingredient Tags:

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Ingredients

  • 1 3/4 cups all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 1/4 cup large flake oats
  • 2/3 cup butter softened
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup mashed bananas about 2
  • 1 cup chocolate chips
  • 1/2 cup chopped pecans or walnuts, optional

Instructions

  1. Preheat oven to 400°F. Line baking sheets with parchment paper.
  2. Whisk flour, baking powder, salt, baking soda, cinnamon and oats together.
  3. Cream the butter and sugars until fluffy. Beat in the egg.
  4. Mix in mashed bananas and vanilla. Add in the flour mixture a bit at a time until combined. Fold in chocolate chips and nuts.
  5. Drop by heaping tablespoons onto prepared baking sheets. Bake in preheated oven for 11 to 13 minutes or until lightly browned on the edges.

Nutrition Facts

Calories: 127

Carbohydrates: 17g

Protein: 2g

Fat: 6g

Saturated Fat: 3g

Cholesterol: 14mg

Sodium: 52mg

Potassium: 50mg

Fiber: 1g

Sugar: 9g

Vitamin A: 126IU

Vitamin C: 1mg

Calcium: 16mg

Iron: 1mg

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