Chicken Mexican Tacos Recipe
Chicken Mexican Tacos Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Chicken Mexican Tacos" recipe we have found so far.
Chicken Mexican Tacos
Recipe Information
Recipe Yields: 4-6
Cuisine: Mexican
Ingredient Tags: avocados chicken fresh cream green chillies Onion paprika powder tabassco taco shells tomato
⇓ Scroll down to see full recipe instructions. ⇓
Ingredients
- 1/2 cup onion chopped
- 1 no. red pepper chopped
- 1 no. green pepper chopped
- 2 tbsp olive oil
- 2 cloves garlic smashed.
- 1 tsp paprika powder
- 1 tbsp tsp cumin powder
- 500 gms chicken mince
- 12 corn taco shells
- Salsa
- 1 large tomato
- 1 medium onion
- 2 tbsp fresh parsely
- 2-3 green chillies
- 1 tsp tabassco
- 1/2 lemon (juice)
- Salt Guacamole
- 1 ripe avocados
- ½ lime Salt as required
- 2 tbsp fresh cream
Instructions
- Chop the veggies
- In a pan heat some olive oil and then add the veggies and saute them
- Add minced chicken and cook it on a high flame
- Add salt, paprika and roasted cumin powder
- Roughly chop the garlic and add it into the pan and stir it properly
- Once the chicken is cooked properly turn off the flame and keep it aside to cool
- Chop onion,green chillies and tomato and mix them together
- Also chop some parsley, salt and juice of lemon mix it and add tabasco
- In a bowl add the avocado, salt, cream and juice of lemon
- Whisk it all together
- Shred the lettuce leaves
- In a taco shell put lettuce leaves, chicken filling, salsa and guacamole
- Chicken Mexican Taco is ready to be served.
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