Ingredients
Instructions
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Preheat oven to 350 degrees F (175 degrees C).
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In a large bowl, mash the bananas. Stir in oats, dates, oil, and vanilla. Mix well, and allow to sit for 15 minutes. Drop by teaspoonfuls onto an ungreased cookie sheet.
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Bake for 20 minutes in the preheated oven, or until lightly brown.
Nutrition Facts
Calories: 56
% Daily Value *
Total Fat: 4 %
Saturated Fat:
Cholesterol:
Sodium:
Potassium: 2 %
Carbohydrates: 3 %
Fiber: 4 %
Sugar:
Protein: 2 %
Exchange Other Carbs:
Vitamin A Iu:
Niacin Equivalents:
Vitamin B6:
Vitamin C:
Folate:
Calcium:
Iron:
Magnesium:
Thiamin: