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Meatloaf Recipe with the Best Glaze
Recipe Information

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Total Time: 1 Hours, 0 Minutes
Recipe Yields: 8
Cuisine:
Ingredient Tags:

⇓ Scroll down to see full recipe instructions. ⇓

Ingredients

Meatloaf Ingredients:

  • 2 lbs ground beef 85% or 90% lean
  • 1 med onion finely chopped
  • 2 large eggs
  • 3 garlic cloves minced
  • 3 Tbsp ketchup
  • 3 Tbsp fresh parsley finely chopped
  • 3/4 cup Panko breadcrumbs
  • 1/3 cup milk
  • 1 ½ tsp salt or to taste
  • 1 ½ tsp Italian seasoning
  • ¼ tsp ground black pepper
  • ½ tsp ground paprika

Meatloaf Sauce Ingredients:

  • 3/4 cup ketchup
  • 1 ½ tsp white vinegar
  • 2 ½ Tbsp brown sugar
  • 1 tsp garlic powder
  • ½ tsp onion powder
  • ¼ tsp ground black pepper
  • ¼ tsp salt

Instructions

  1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
  2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
  3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
  4. In a small bowl, mix all of the ingredients together for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

Nutrition Facts

Calories 344                     Calories from Fat 162
                                                           % Daily Value*
Fat 18g                                                            28%
Saturated Fat 7g                                         44%
Cholesterol 118mg                                     39%
Sodium 910mg                                            40%
Potassium 507mg                                      14%
Carbohydrates 18g                                       6%
Sugar 11g                                                        12%
Protein 24g                                                   48%
Vitamin A 410IU                                            8%
Vitamin C 4.5mg                                           5%
Calcium 65mg                                                7%
Iron 3.3mg                                                      18%
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