Mint-Chip Coconut Milk Ice Cream Recipe // Best Recipe Finder

Chill all the ingredients prior to preparing to quicken the freezing process.
Blend coconut milk in a blender until smooth and evenly mixed; add agave syrup and peppermint extract and blend until smooth.
Transfer coconut milk mixture to an ice cream maker and follow manufacturer’s instructions for ice cream, adding chocolate pieces when indicated. Freeze for 2 hours before serving.

Calories: 269.1

% Daily Value *

Protein: 5 %

Carbohydrates: 6 %

Exchange Other Carbs:

Dietary Fiber: 9 %

Sugars:

Fat: 34 %

Saturated Fat: 85 %

Cholesterol:

Vitamin A Iu:

Niacin Equivalents: 7 %

Vitamin B6: 2 %

Vitamin C: 2 %

Folate: 3 %

Calcium: 2 %

Iron: 16 %

Magnesium: 14 %

Potassium: 5 %

Sodium: 1 %

Thiamin: 2 %

Calories From Fat:

Percent Of Calories From Carbs:

Percent Of Calories From Fat:

Percent Of Calories From Protein:

Percent Of Calories From Sat Fat: