Pickled Tuna Macaroni Salad Recipe
Pickled Tuna Macaroni Salad Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Pickled Tuna Macaroni Salad" recipe we have found so far.
Pickled Tuna Macaroni Salad
Recipe Information
Recipe Yields: 12
Cuisine: American
Ingredient Tags: celery dill pickles fresh dill Greek yogurt macaroni noodles mustard Pepper pickle juice red pepper relish Sugar sweet pickles white onion white vinegar
⇓ Scroll down to see full recipe instructions. ⇓
Ingredients
- 8 oz macaroni noodles
- 2 cans Chicken of the Sea Solid White Albacore Tuna with Sea Salt in EZ-Open cans
- 3/4 cup diced celery
- 1/2 cup chopped sweet pickles
- 1/2 cup chopped dill pickles
- 1/3 cup diced red pepper
- 2 tablespoons fresh dill
- 1/4 cup minced white onion
Dressing
- 3/4 cup fat free Greek yogurt (plain)
- 3/4 cup light dressing or mayonnaise
- 2 tablespoons pickle juice
- 1/4 cup relish
- 1 teaspoon dijon mustard
- 1 teaspoon white vinegar
- 1 teaspoon sugar
- salt & pepper to taste
Instructions
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Combine all dressing ingredients in a small bowl and mix well. Set aside.
-
Cook pasta al dente according to package directions.
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Combine all ingredients in a large bowl. Top with dressing and gently toss to combine.
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Refrigerate at least 1 hour before serving.
Nutrition Facts
Calories: 128
Fat: 3g
Cholesterol: 2mg
Sodium: 294mg
Potassium: 109mg
Carbohydrates: 19g
Fiber: 1g
Sugar: 3g
Protein: 4g
Vitamin A: 240%
Vitamin C: 5.7%
Calcium: 27%
Iron: 0.4%
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