Cinnamon Roll French Toast Casserole Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Cinnamon Roll French Toast Casserole" recipe we have found so far.
Cinnamon Roll French Toast Casserole
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Preheat the oven to 375 degrees F (190 degrees C). Coat a 9×13-inch baking pan with melted butter.
Cut each cinnamon roll into 8 pieces and put into the prepared pan.
Mix eggs, milk, vanilla extract, maple extract, and cinnamon together in a bowl and pour over the rolls.
Bake in the preheated oven until golden and set, 23 to 30 minutes. Cover with packaged icing and serve.
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