Red, White, and Blue Flag Toast Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Red, White, and Blue Flag Toast" recipe we have found so far.

Red, White, and Blue Flag Toast
Recipe Information

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Total Time: 10 Minutes
Recipe Yields: 4
Cuisine:
Ingredient Tags:

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Ingredients

Instructions

  1. Toast slices of bread. Spread each piece of toast with 2 tablespoons cream cheese. Spread 1 teaspoon strawberry jam over the cream cheese except on the upper left quarter.

  2. Make 3 rows of 3 blueberries each in the upper left quarter, creating “stars.” Make 3 rows of banana pieces, starting adjacent to the middle row of berries. Place the remaining 2 rows beneath the last row of berries, creating the “stripes.”

     

Nutrition Facts

Calories: 428.6
                                        % Daily Value *
Protein: 20 %
Carbohydrates: 17 %
Exchange Other Carbs: 
Dietary Fiber: 11 %
Sugars: 
Fat: 31 %
Saturated Fat: 43 %
Cholesterol: 34 %
Vitamin A Iu: 8 %
Niacin Equivalents: 6 %
Vitamin B6: 9 %
Vitamin C: 10 %
Folate: 3 %
Calcium: 3 %
Iron: 3 %
Magnesium: 4 %
Potassium: 5 %
Sodium: 16 %
Thiamin: 4 %
Calories From Fat: 
Percent Of Calories From Carbs: 
Percent Of Calories From Fat: 
Percent Of Calories From Protein: 
Percent Of Calories From Sat Fat: 
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