Ingredients
Instructions
-
Cook turkey in a skillet over medium heat until completely browned, 5 to 7 minutes; season with taco seasoning mix. Add green bell pepper; cook and stir until pepper is tender, about 5 minutes.
-
Arrange salad greens onto 2 plates. Top greens with tortilla chips, cheese, and onion. Spoon turkey over the each salad. Top with salsa and sour cream.
Nutrition Facts
Calories: 541
% Daily Value *
Total Fat: 42 %
Saturated Fat:
Cholesterol: 40 %
Sodium: 76 %
Potassium: 27 %
Carbohydrates: 13 %
Fiber: 24 %
Sugar:
Protein: 71 %
Exchange Other Carbs:
Vitamin A Iu:
Niacin Equivalents:
Vitamin B6:
Vitamin C:
Folate:
Calcium:
Iron:
Magnesium:
Thiamin: