Simple Cauliflower Keto Casserole Recipe

Ingredients

Instructions

  1. Preheat the oven to 400 degrees F (200 degrees C).
  2. Bring a large pot of slightly salted water to a boil and cook cauliflower until tender but firm to the bite, about 10 minutes. Drain.
  3. Combine Cheddar cheese, cream, salt, and pepper in a large bowl. Arrange cauliflower in a casserole dish and cover with cheese mixture.
  4. Bake in the preheated oven until cheese is bubbly and golden brown, about 25 minutes.

Nutrition Facts

Calories: 469
                                                             % Daily Value *
Total Fat: 63 %
Saturated Fat: 
Cholesterol: 47 %
Sodium: 20 %
Potassium: 15 %
Total Carbohydrates: 3 %
Dietary Fiber: 14 %
Protein: 36 %
Sugars: 
Vitamin A: 
Vitamin C: 
Calcium: 
Iron: 
Thiamin: 
Niacin: 
Vitamin B6: 
Magnesium: 
Folate: 

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