Ingredients ½ cup warm water 1 ¼ teaspoons active dry yeast 1 package 1 teaspoon sugar 2 ½ cups flour ¼ cup vegetable oil ¼ cup buttermilk 1 egg ½ teaspoon salt Vegetable oil for frying Instructions In the bowl of a stand mixture*, mix together warm water, yeast, and sugar. Rest for 3-5 minutes until the yeast is foamy. Add in flour, oil, buttermilk, egg & salt and mix with dough … Read more
Ingredients 1 pound broccoli cut into large pieces 2 tablespoons olive oil 2 cloves garlic minced salt & pepper to taste Instructions Preheat oven to 450°F. Toss broccoli with remaining ingredients and ensure each piece is well coated with olive oil. Place on a baking pan. Roast 10-12 minutes or until tender-crisp. Move to the top rack of the oven and broil 1 … Read more
Ingredients 1 tablespoon butter 8 slices bacon chopped 1 small onion finely diced 1 pound collard greens 2 cloves garlic 1 1/4 cups chicken broth salt and pepper to taste Instructions Wash greens and using a sharp knife, cut out the woody stem. Cut into 3/4″ pieces. Cook chopped bacon and butter over medium heat in a pan until crisp. Remove a few slices for garnish. Add onions … Read more
Ingredients 2 tablespoons toasted sesame oil 1 cup chopped green bell pepper 3/4 cup matchstick-cut carrots 1 cup chopped green onions, divided 1 cup cubed ham 2/3 cup frozen green peas, thawed 4 garlic cloves, minced 2 (8.5 ounce) packages rice 3 tablespoons reduced-sodium soy sauce 1 tablespoon unseasoned rice vinegar 4 large eggs Instructions … Read more
Ingredients 1 packet active dry yeast or 2 1/4 teaspoon 1 teaspoon sugar plus 3 tablespoons 1/2 cup warm water 110°F 1/2 cup melted butter 1/2 cup warm milk 110°F 1 egg room temperature 1/2 teaspoon salt 3 1/2 to 4 cups flour milk for brushing Instructions Combine yeast, 1 teaspoon sugar, and warm water. Let sit for 10 mins or until foamy. Add melted butter, remaining 3 tablespoons sugar, and warm milk to … Read more