Ingredients 2 onions chopped 2 pounds lean ground beef 2 cloves garlic minced 1 jar tomato based pasta sauce approx. 26 oz. 2 14.5 oz cans diced tomatoes, undrained 1 can 6 oz tomato paste 1 tablespoon Italian seasoning 2 bay leaves 3 cups water 1 green bell pepper optional salt & black pepper to taste 2 cups macaroni noodles uncooked 1 cup cheddar cheese Instructions Cook ground beef, onion and garlic over medium high heat until no pink … Read more
Ingredients 1 onion finely chopped 1 tablespoon olive oil 1 1/2 pounds lean ground beef 4 cups water 15 oz tomato sauce 1 1/2 tablespoons cider vinegar 4 cloves garlic minced 2 teaspoons unsweetened cocoa powder 1 tablespoon tomato paste 3 tablespoons chili powder 1 teaspoon oregano 1 teaspoon ground cinnamon 1/4 teaspoon ground allspice 1/2 teaspoon salt 1 bay leaf For Serving spaghetti cheddar cheese white onion chopped beans kidney or chili beans Instructions Add onion and olive oil to a saucepan. Cook over medium heat … Read more
Ingredients 28 jumbo pasta shells 26 oz pasta sauce Filling 3 cups cottage cheese or ricotta cheese 1 package spinach drained and squeezed dry 2 cups mozzarella cheese shredded & divided 1/2 cup Parmesan cheese grated, divided 2 eggs lightly beaten 1/2 teaspoon garlic powder 1 teaspoon Italian seasoning Instructions Cook shells al dente according to package directions. Rinse in cold water and drain well. Combine cottage cheese, spinach, 1/2 cup mozzarella cheese, 1/4 cup Parmesan … Read more
Ingredients 1/2 cup KRAFT Zesty Italian Dressing 1 tsp. dried oregano leaves 2 lb. mixed small boneless skinless chicken breasts and thighs 1 green pepper, cut into strips 1/2 lb. sliced fresh mushrooms 1-1/2 cups OLIVO by CLASSICO Traditional Pasta Sauce 3 cups rotini pasta, uncooked Instructions 1-Mix dressing and oregano in slow cooker sprayed with cooking spray. 2-Add chicken; turn to evenly coat both sides of … Read more
Ingredients 1 (16 ounce) package spaghetti 1 pound ground beef 1/2 cup milk 1 egg 1 (26 ounce) jar pasta sauce 1 (16 ounce) can diced Italian-style tomatoes 1/2 teaspoon garlic powder 1/2 teaspoon dried oregano 2 ounces sliced pepperoni, divided 1 (8 ounce) package shredded Italian cheese blend 1/4 cup grated Parmesan cheese Instructions … Read more