Braised Balsamic Chicken Recipe
Braised Balsamic Chicken Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Braised Balsamic Chicken" recipe we have found so far.
Braised Balsamic Chicken
Recipe Information
Total Time: 35 Minutes
Recipe Yields: 6
Cuisine: Italian
Ingredient Tags: balsamic vinegar Basil Black Pepper boneless chicken breast halves Garlic Salt Olive Oil Onion oregano rosemary thyme tomatoes
Recipe Yields: 6
Cuisine: Italian
Ingredient Tags: balsamic vinegar Basil Black Pepper boneless chicken breast halves Garlic Salt Olive Oil Onion oregano rosemary thyme tomatoes
⇓ Scroll down to see full recipe instructions. ⇓
Ingredients
Instructions
- Season both sides of chicken breasts with garlic salt and pepper.
- Heat olive oil in a skillet over medium heat; cook seasoned chicken breasts until chicken is browned, 3 to 4 minutes per side. Add onion; cook and stir until onion is browned, 3 to 4 minutes.
- Pour diced tomatoes and balsamic vinegar over chicken; season with basil, oregano, rosemary and thyme. Simmer until chicken is no longer pink and the juices run clear, about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutritional Facts
Calories: 196
% Daily Value *
Total Fat: 11 %
Saturated Fat:
Cholesterol: 20 %
Sodium: 20 %
Potassium: 6 %
Carbohydrates: 2 %
Fiber: 5 %
Sugar:
Protein: 48 %
Vitamin A Iu:
Niacin Equivalents:
Vitamin B6:
Vitamin C:
Folate:
Calcium:
Iron:
Magnesium:
Thiamin:
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