Ingredients
- 1 lb lean ground beef
- 1 package taco seasoning or homemade
- 6 cups iceberg lettuce chopped
- 1 cup tomatoes chopped
- 1 cup cheddar cheese shredded
- 2 cups Frito corn chips
- 1/2 cup salsa
- 1/2 cup Catalina dressing or to taste
- toppings as desired peppers, onions, jalapenos, sour cream
Instructions
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Brown beef over medium heat until no pink remains. Drain any fat.
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Add taco seasoning and 1/2 cup water. Simmer 5 minutes or until thickened.
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Place lettuce in a large bowl. Top with meat, tomatoes, cheese, 1 cup of Frito corn chips, salsa and desired toppings.
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Add dressing and toss well. Top with remaining corn chips. Serve immediately.
Nutrition Facts
Calories: 475
Carbohydrates: 30g
Protein: 22g
Fat: 30g
Saturated Fat: 10g
Cholesterol: 71mg
Sodium: 815mg
Potassium: 520mg
Fiber: 3g
Sugar: 9g
Vitamin A: 715IU
Vitamin C: 6.2mg
Calcium: 227mg
Iron: 2.9mg