Porketta Roast Recipe; How to prepare this delicious recipe? What are the main ingredients required? Cooking time, important tips and more. Here is the best "Porketta Roast" recipe we have found so far.

Porketta Roast
Recipe Information

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Total Time: 1 Hours, 45 Minutes
Recipe Yields: 5
Cuisine:
Ingredient Tags:

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Ingredients

Instructions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a small bowl, combine the dill seed, fennel seed, oregano, lemon pepper, onion powder and garlic powder. Mix well and apply to the roast. Place roast in a 10×15 inch roasting pan.
  3. Bake at 325 degrees F (165 degrees C) for 1 to 1 1/2 hours, or until internal pork temperature reaches 145 degrees F (63 degrees C).

Nutrition Facts

Calories: 399
                                                    % Daily Value *
Total Fat: 37 %
Saturated Fat: 
Cholesterol: 43 %
Sodium: 7 %
Potassium: 16 %
Total Carbohydrates: < 1 %
Dietary Fiber: 4 %
Protein: 81 %
Sugars: 
Vitamin A: 
Vitamin C: 
Calcium: 
Iron: 
Thiamin: 
Niacin: 
Vitamin B6: 
Magnesium: 
Folate: 
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