Sweet Corn Vegetable Soup

Ingredients

•  Sweet Corn – ½ Cup
•  Water – 1½ Cup
•  Butter – 2 Tbsp
•  Garlic (chopped) – 1 Tsp
•  Beans (Chopped) – 2 Tbsp
•  Carrot (Chopped) – 1 Tbsp
•  Green Peas – 2 Tbsp
•  Sweet Corn – 3 Tbsp
•  Spring Onion – 2 Tbsp
•  Salt – ¾ Tsp
•  Corn Flour Mix – 2 Tbs Corn Flour + 4 Tbsp Water
•  Pepper Powder – ¾ Tsp

Instructions

1. Add ½ cup sweet corn with ½ cup water and grind it into a fine paste. Set aside.
2. Add 2 tbs butter in a pan.
3. Add chopped garlic and saute well.
4. Add beans, carrot, green peas and sweet corn and saute for 2 minutes.
5. Add spring onion and saute for a minute.
6. Add the sweet corn paste and mix well.
7. Add 1 cup water and mix very well. Add more water if required.
8. Add enough salt and mix well.
9. Add corn flour mix (2 Tbs corn flour mixed with 4 Tbs water) and combine well.
10. Soup starts thickening.
11. Add 1 Tbs vinegar and mix well.
12. Add ¾ Ts pepper powder or adjust according to your spice level.
13. Finally garnish with some spring onion.