Ingredients 1 pound ground beef ½ teaspoon ground ginger ¼ teaspoon garlic powder ¼ teaspoon ground black pepper 1 (8 ounce) can pineapple chunks, juice reserved ⅓ cup water, or as needed Sauce: ¼ cup brown sugar 2 tablespoons cornstarch ¼ cup white vinegar 1 tablespoon soy sauce 1 green bell pepper, chopped Instructions Mix … Read more
Ingredients 1 pound ground beef 1 onion 16 ounces pinto beans drained and rinsed 10 ounces Rotel tomatoes 8 ounces tomato sauce 4 ounces green chile peppers 2 cups beef broth ¾ cup frozen corn ⅓ cup green pepper or ½ small green pepper 1 package taco seasoning mix Instructions In a large pot, brown ground beef with onion till no pink remains. Drain off any excess fat. Add remaining ingredients to pot. Bring to … Read more
Ingredients 1 pound ground beef 1 onion, chopped 1 (14.5 ounce) can diced tomatoes 2 cups water 1 cup converted rice 1 (1 ounce) package taco seasoning 1 cup shredded Mexican cheese blend 1 cup shredded lettuce Instructions Heat a large skillet over medium heat; cook and stir beef and onion until beef is browned, … Read more
Ingredients Ingredients for Beef Stir-Fry: 1 lb Top sirloin steak thinly sliced Salt and Pepper to taste 1 medium yellow zucchini sliced on the diagonal 1 medium onion sliced 1 red bell pepper sliced 1/2 lb mushrooms thin sliced 1 tsp grated ginger 1 garlic clove minced or pressed 1/2 Tbsp sesame seeds for garnish 3 Tbsp Oil to Saute Ingredients for Asian BBQ Sauce: 3 Tbsp original BBQ Sauce we used Stubbs brand 3 Tbsp Maple Syrup 2 Tbsp low sodium soy … Read more
Ingredients 2 lb beef roast chuck or pot roast 1 tablespoon olive oil 10.5 oz beef broth low sodium 2 onions sliced 10.5 oz French onion soup canned 1 tablespoon soy sauce 1 tablespoon garlic minced 2 bell peppers sliced (yellow, red or green), optional 8 oz sliced provolone or American cheese 8 hoagie or sub rolls Instructions Season beef with salt & pepper. Heat olive oil over medium high heat and brown beef on all sides. Place in … Read more