Vegan Cheesecake Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Vegan Cheesecake" recipe we have found so far.
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- Preheat oven to 350 degrees F (175 degrees C).
- In a blender, combine the tofu, soy milk, sugar, vanilla extract and maple syrup. Blend until smooth and pour into pie crust.
- Bake at 350 degrees F (175 degrees C) for 30 minutes. Remove from oven and allow to cool; refrigerate until chilled.
% Daily Value *
Total Fat: 17 %
Cholesterol: 0 %
Sodium: 9 %
Potassium: 4 %
Total Carbohydrates: 16 %
Dietary Fiber: 3 %
Protein: 12 %
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