Vegan Matcha Latte with Coconut Cream Recipe // Best Recipe Finder

Whip coconut cream in a chilled bowl with an electric mixer until fluffy and doubled in volume, 30 seconds to 1 minute.
Combine warm water and green tea powder in a cup; whisk until dissolved. Stir in agave syrup. Stir in soy milk. Spoon whipped coconut cream on top.

Calories: 147

% Daily Value *

Protein: 10 %

Carbohydrates: 7 %

Exchange Other Carbs:

Dietary Fiber: 4 %

Sugars:

Fat: 7 %

Saturated Fat: 15 %

Cholesterol:

Vitamin A Iu: 7 %

Niacin Equivalents: 1 %

Vitamin B6:

Vitamin C: 6 %

Folate: 5 %

Calcium: 23 %

Iron: 6 %

Magnesium: 11 %

Potassium: 7 %

Sodium: 4 %

Thiamin:

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