Chicken Marsala Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Chicken Marsala" recipe we have found so far.

Chicken Marsala
Recipe Information

Total Time: 30 Minutes
Recipe Yields: 4
Cuisine:
Ingredient Tags:

⇓ Scroll down to see full recipe instructions. ⇓


Ingredients

Instructions

  1. In a shallow dish or bowl, mix together the flour, salt, pepper and oregano. Coat chicken pieces in flour mixture.
  2. In a large skillet, melt butter in oil over medium heat. Place chicken in the pan, and lightly brown. Turn over chicken pieces, and add mushrooms. Pour in wine and sherry. Cover skillet; simmer chicken 10 minutes, turning once, until no longer pink and juices run clear.

Nutritional Facts

Calories: 448
                                                % Daily Value *
Total Fat: 41 %
Saturated Fat: 
Cholesterol: 33 %
Sodium: 22 %
Potassium: 12 %
Carbohydrates: 4 %
Fiber: 2 %
Sugar: 
Protein: 58 %
Vitamin A Iu: 
Niacin Equivalents: 
Vitamin B6: 
Vitamin C: 
Folate: 
Calcium: 
Iron: 
Magnesium: 
Thiamin: 
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