Ingredients
- 1 pound broccoli cut into large pieces
- 2 tablespoons olive oil
- 2 cloves garlic minced
- salt & pepper to taste
Instructions
- Preheat oven to 450°F.
- Toss broccoli with remaining ingredients and ensure each piece is well coated with olive oil. Place on a baking pan.
- Roast 10-12 minutes or until tender-crisp. Move to the top rack of the oven and broil 1 minute if desired.
Nutrition Facts
Calories: 103
Carbohydrates: 8g
Protein: 3g
Fat: 7g
Saturated Fat: 1g
Sodium: 38mg
Potassium: 358mg
Fiber: 3g
Sugar: 2g
Vitamin A: 706IU
Vitamin C: 102mg
Calcium: 56mg
Iron: 1mg