Easy Bulgogi (Korean BBQ Beef) Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Easy Bulgogi (Korean BBQ Beef)" recipe we have found so far.
Easy Bulgogi (Korean BBQ Beef)
⇓ Scroll down to see full recipe instructions. ⇓
- Combine yellow onion, white and light green parts of green onions, soy sauce, sugar, sesame seeds, garlic, sesame oil, red pepper flakes, ginger, and black pepper in a bowl until marinade is well mixed. Add steak slices to marinade; cover and refrigerate, 1 hour to 1 day.
- Heat a skillet over medium heat. Working in batches, cook and stir steak and marinade together in the hot skillet, adding honey to caramelize the steak, until steak is cooked through, about 5 minutes. Garnish bulgogi with green parts of green onions.
% Daily Value *
Total Fat: 16 %
Cholesterol: 16 %
Sodium: 34 %
Potassium: 9 %
Total Carbohydrates: 4 %
Dietary Fiber: 2 %
Protein: 43 %
This recipe was featured on BestRecipeFinder.
View original post on Easy Bulgogi (Korean BBQ Beef)