Mini Frittatas with Hillshire Farm Smoked Sausage and Potato Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Mini Frittatas with Hillshire Farm Smoked Sausage and Potato" recipe we have found so far.

Mini Frittatas with Hillshire Farm Smoked Sausage and Potato
Recipe Information

⇓ Scroll down to see full recipe instructions. ⇓


Ingredients

Instructions

  1. Preheat oven to 350 degrees F. Coat 12 muffin cups with nonstick spray.
  2. In a large bowl, combine sausage, potatoes, cheese, red pepper, green onion, chopped oregano, salt, and black pepper. Divide mixture among the prepared muffin cups.
  3. In a medium bowl, whisk together eggs and milk to combine. Slowly pour egg mixture over sausage mixture in the muffin cups. Cups will be full.
  4. Bake in preheated oven for 20 to 25 minutes or until puffed and set. Remove and let cool in cups on a wire rack for 10 minutes. Loosen sides and remove from cups. Serve warm, garnished with additional oregano, if desired.

Nutritional Facts

Calories: 191
                                                   % Daily Value *
Total Fat: 23 %
Saturated Fat: 
Cholesterol: 50 %
Sodium: 17 %
Potassium: 3 %
Total Carbohydrates: 2 %
Dietary Fiber: 2 %
Protein: 20 %
Sugars: 
Vitamin A: 
Vitamin C: 
Calcium: 
Iron: 
Thiamin: 
Niacin: 
Vitamin B6: 
Magnesium: 
Folate: 
This recipe was featured on BestRecipeFinder.
View original post on Mini Frittatas with Hillshire Farm Smoked Sausage and Potato