Loaded Totchos Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Loaded Totchos" recipe we have found so far.

Loaded Totchos
Recipe Information

1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Total Time: 42 Minutes
Recipe Yields: 10-12
Ingredient Tags:

⇓ Scroll down to see full recipe instructions. ⇓


  • pkg. (32 oz.) ORE-IDA TATER TOTS
  • container (8 oz.) BREAKSTONE’S or KNUDSEN Sour Cream
  • 1/4 cup KRAFT Classic Ranch Dressing
  • Tbsp. chopped fresh chives, divided
  • pkg. (8 oz.) KRAFT Shredded Cheddar Cheese
  • slices OSCAR MAYER Bacon, cooked, crumbled


1-Heat oven to 425ºF.

2-Bake TATER TOTS as directed on package.

3-Meanwhile, mix sour cream, dressing and 2 Tbsp. chives until blended.
4-Spread TATER TOTS onto platter; top with sour cream mixture, cheese and bacon. Sprinkle with remaining chives.

Nutrition Facts

Calories                                                 280
                                                % Daily Value*
Total Fat 20g                                   26%
Saturated Fat 8g                             40%
Trans Fat 0g
Cholesterol 35mg                           12%
Sodium 600mg                               26%
Total Carbohydrates 19g               7%
Dietary Fibers 2g                              7%
Sugars 2g                                             4%
Protein 7g                                          14%
Vitamin A                                            8%
Vitamin C                                            0%
Calcium                                              15%
Iron                                                        2%
This recipe was featured on BestRecipeFinder.
View original post on Loaded Totchos