Perfect Crab-Stuffed Mushrooms Recipe; How to prepare this delicious recipe? What are the main ingredients required? Cooking time, important tips and more. Here is the best "Perfect Crab-Stuffed Mushrooms" recipe we have found so far.

Perfect Crab-Stuffed Mushrooms
Recipe Information

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  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Melt 2 tablespoons butter in a skillet; cook and stir green onion until softened, about 2 minutes. Transfer green onion to a bowl. Stir in crabmeat, bread crumbs, 1/4 cup Monterey Jack cheese, egg, lemon juice, and dill weed until well mixed.
  3. Pour 1/2 cup melted butter in a 9×13-inch baking dish; turn mushroom caps in butter to coat. Fill mushroom caps with the crab mixture and sprinkle with remaining 1/2 cup Monterey Jack cheese. Pour white wine into baking dish.
  4. Bake in preheated oven until cheese is melted and lightly brown, 15 to 20 minutes.

Nutrition Facts

Calories: 329
                                                  % Daily Value *
Total Fat: 39 %
Saturated Fat: 
Cholesterol: 37 %
Sodium: 15 %
Potassium: 14 %
Total Carbohydrates: 4 %
Dietary Fiber: 6 %
Protein: 29 %
Vitamin A: 
Vitamin C: 
Vitamin B6: 
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