Best Spicy Indian Dahl Recipe? Are you wondering how to prepare Spicy Indian Dahl? Which Spicy Indian Dahl recipe is the best on the internet? Do not search anymore! In this post you will find the best way to prepare Spicy Indian Dahl.
Spicy Indian Dahl
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- Cook the lentils by boiling or pressure cooking until lentils are soft. (Pressure cooking is faster.)
- In a skillet heat the oil and add mustard seeds. When mustard seeds begin to flutter, add onions, ginger, jalapeno peppers, and garlic. Saute until the onions and garlic are golden brown. Add coriander and cumin. Add chopped tomatoes. Saute the mixture well until tomatoes are well cooked.
- Add water. Boil 6 minutes. Add cooked lentils, stirring well. Add salt to taste, stirring well. Add finely chopped cilantro and remove from heat. Serve hot.
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