Vegan Black Bean Soup Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Vegan Black Bean Soup" recipe we have found so far.

Vegan Black Bean Soup
Recipe Information

⇓ Scroll down to see full recipe instructions. ⇓


Ingredients

Instructions

  1. Heat oil in a large pot over medium-high heat. Saute onion, celery, carrots and garlic for 5 minutes. Season with chili powder, cumin, and black pepper; cook for 1 minute. Stir in vegetable broth, 2 cans of beans, and corn. Bring to a boil.
  2. Meanwhile, in a food processor or blender, process remaining 2 cans beans and tomatoes until smooth. Stir into boiling soup mixture, reduce heat to medium, and simmer for 15 minutes.

Nutrition Facts

Calories: 410
                                                     % Daily Value *
Total Fat: 8 %
Saturated Fat: 
Cholesterol: 0 %
Sodium: 69 %
Potassium: 38 %
Total Carbohydrates: 24 %
Dietary Fiber: 100 %
Protein: 44 %
Sugars: 
Vitamin A: 
Vitamin C: 
Calcium: 
Iron: 
Thiamin: 
Niacin: 
Vitamin B6: 
Magnesium: 
Folate: 
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