Unwrapped Wonton Soup Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Unwrapped Wonton Soup" recipe we have found so far.

Unwrapped Wonton Soup
Recipe Information

⇓ Scroll down to see full recipe instructions. ⇓


Ingredients

Meatballs
  • 8 oz ground pork
  • ¼ cup green onions finely chopped
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon ginger
  • 1 egg
  • 1 ½ teaspoons cornstarch
  •  cup panko bread crumbs
Soup
  • 8 cups chicken broth
  • 2 tablespoons soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon ginger minced
  • 1 clove garlic minced
  • 2 cups frozen mixed stir-fry vegetables
  • 2 cups egg noodles uncooked
  • 4 green onions sliced

Instructions

  1. Combine meatball ingredients in a bowl until well mixed. Form into small 1/2″ meatballs.
  2. Add broth, soy sauce, sesame oil, ginger, and garlic. Bring to a boil and gently add meatballs. Reduce heat to a simmer for 3 minutes.
  3. Add egg noodles and vegetables. Simmer an additional 8 minutes or until egg noodles are tender.
  4. Remove from heat and stir in green onions. Serve immediately.

Nutrition Facts

Calories: 203

Carbohydrates: 17g

Protein: 11g

Fat: 11g

Saturated Fat: 3g

Cholesterol: 49mg

Sodium: 1304mg

Potassium: 441mg

Fiber: 3g

Sugar: 1g

Vitamin A: 2431IU

Vitamin C: 23mg

Calcium: 47mg

Iron: 2mg

This recipe was featured on BestRecipeFinder.
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