Veg Cutlet Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Veg Cutlet " recipe we have found so far.

Veg Cutlet
Recipe Information

Total Time: 20 Minutes
Recipe Yields: 2-4
Cuisine:
Ingredient Tags:

⇓ Scroll down to see full recipe instructions. ⇓


Ingredients

  • Oil
  • 5 boiled and mashed potatoes
  • 1 shredded carrot
  • 1 cup of green peas
  • 2-3 chopped green chillies
  • 1 tbsp ginger
  • 1 cup of coriander leaves
  • mint leaves
  • 1 tsp of sugar
  • salt to taste
  • 1 tsp cumin powder
  • 1 tsp garam masala
  • juice of 1 lemon
  • breadcrumbs
  • panko

Instructions

  1. Heat some oil in a pan.
  2. In a bowl of mashed potatoes add carrot, green peas, green chillies, ginger, coriander leaves, mint leaves, sugar, salt, cumin powder, garam masala and juice of 1 lemon and mix them all together
  3. Add bread crumbs to the mixture and mix well
  4. Apply some oil to your hands and make small balls out of it and dip it into panko and deep fry it.
  5. Veg Cutlets are ready to be served!

 

Veg Cutlet Recipe In Hindi – वेज कटलेट | Quick & Easy Snack Recipe | Swaad Anusaar With Seema

 

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