BBQ Steakhouse Chili Recipe

Ingredients

  • Tbsp. oil
  • lb. beef top round steak, cut into 1/2-inch pieces
  • lb. extra-lean ground beef
  • onion, finely chopped
  • 1/4 cup A.1. Dry Rub Bold Original
  • cloves garlic, minced
  • cans (16 oz. each) kidney beans, rinsed
  • 2-1/2 cups undrained canned no-salt-added diced tomatoes
  • bottle (18 oz.) KRAFT Hickory Smoke Barbecue Sauce
  • 3/4 cup KRAFT Shredded Cheddar Cheese

Instructions

1-Heat oil in large skillet on medium heat. Add next 5 ingredients; stir. Cook 10 min. or until meat is evenly browned, stirring frequently. Spoon into slow cooker sprayed with cooking spray.
2-Add all remaining ingredients except cheese; stir. Cover with lid. Cook on LOW 7 to 8 hours (or on HIGH 4 to 5 hours).
3-Serve topped with cheese.

Nutrition Facts

Calories                                                250
                                                % Daily Value*
Total Fat 7g                                         9%
Saturated Fat 2.5g
Trans Fat 0g
Cholesterol 40mg                            13%
Sodium 600mg                                26%
Total Carbohydrates 28g              10%
Dietary Fibers 4g                              14%
Sugars 14g                                           28%
Protein 18g                                          36%
Vitamin A                                               6%
Vitamin C                                              15%
Calcium                                                  10%
Iron                                                          15%

Leave a Comment

  +  65  =  71