Chef John's Summer Scrambled Eggs Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Chef John's Summer Scrambled Eggs" recipe we have found so far.

Chef John's Summer Scrambled Eggs
Recipe Information

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Total Time: 10 Minutes
Recipe Yields: 1
Cuisine:
Ingredient Tags:

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Ingredients

Instructions

  1. Beat eggs and red pepper flakes together in a bowl. Stir tomatoes, feta, and basil leaves into egg mixture.

  2. Heat olive oil in a nonstick skillet over high heat until oil starts to shimmer. Pour egg mixture into hot oil and cook, without stirring, for 5 seconds.

  3. Cook and stir egg mixture until eggs are scrambled and softly set, about 30 seconds. Transfer eggs to a plate and sprinkle with sea salt.

     

Nutrition Facts

Calories: 420
                                       % Daily Value *
Total Fat: 51 %
Saturated Fat: 
Cholesterol: 192 %
Sodium: 30 %
Potassium: 16 %
Carbohydrates: 3 %
Fiber: 8 %
Sugar: 
Protein: 46 %
Exchange Other Carbs: 
Vitamin A Iu: 
Niacin Equivalents: 
Vitamin B6: 
Vitamin C: 
Folate: 
Calcium: 
Iron: 
Magnesium: 
Thiamin: 
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