- 1 pack natto made from ground soybeans
- 2 tsp soy sauce
- 1 cheese slice
- 1/2 sheet dried laver
- 1/2 pack white radish sprouts
- Shred the cheese and dried laver. Cut the white radish sprouts thinly.
- Mix the natto with soy sauce, then mix with the ingredients from step 1.
- You can also add two beaten eggs and make it into a delicious omelette.