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Tender Italian Baked Chicken
Recipe Information

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Total Time: 30 Minutes
Recipe Yields: 4
Cuisine:
Ingredient Tags:

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Ingredients

Instructions

  1. Preheat oven to 425 degrees F (220 degrees C).

  2. In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder. Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. Arrange coated chicken on a baking sheet.

  3. Bake 20 minutes in the preheated oven, or until chicken juices run clear and coating is golden brown.

     

Nutrition Facts

Calories: 554
                                                   % Daily Value *
Total Fat: 61 %
Saturated Fat: 
Cholesterol: 31 %
Sodium: 31 %
Potassium: 6 %
Carbohydrates: 6 %
Fiber: 3 %
Sugar: 
Protein: 64 %
Exchange Other Carbs: 
Vitamin A Iu: 
Niacin Equivalents: 
Vitamin B6: 
Vitamin C: 
Folate: 
Calcium: 
Iron: 
Magnesium: 
Thiamin: 
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