Best Glazed Ham Loaf? Are you wondering how to prepare Glazed Ham Loaf? Which Glazed Ham Loaf recipe is the best on the internet? Do not search anymore! In this post you will find the best way to prepare Glazed Ham Loaf.



Glazed Ham Loaf Recipe Info

Total Time: 1 Hours, 30 Minutes
Recipe Yields: 6
Cuisine:
Ingredient tags:



Glazed Ham Loaf Recipe

Ingredients

  • 1/2 onion finely diced
  • 1 tablespoon butter
  • 3 cups ground ham or very finely diced ham
  • 1 pound ground pork
  • 1 egg
  • 2/3 cup seasoned bread crumbs
  • 1/2 cup milk
  • 1/8 teaspoon ground black pepper
Topping
  • 1/4 cup brown sugar
  • 1 tablespoon dijon mustard
  • 2 tablespoons cider vinegar

Instructions

  1. Preheat oven to 350°F.
  2. Cook onion in butter for 5-6 minutes or until tender. Cool completely.
  3. Combine all loaf ingredients in a bowl and mix well.

  4. Place on a parchment lined pan and form into an 8″x4″ loaf. Bake for 1 hour or until the inside of the loaf reaches 160°F.

  5. Combine topping ingredients and spread over the top of the loaf during the last 20 minutes of cooking.
  6. Rest 5-7 minutes before slicing.

Nutrition Facts

Calories: 418

Fat: 23g

Saturated Fat: 8g

Cholesterol: 134mg

Sodium: 1402mg

Potassium: 313mg

Carbohydrates: 22g

Fiber: 1g

Sugar: 13g

Protein: 32g

Vitamin A: 162%

Vitamin C: 2%

Calcium: 73%

Iron: 2%

This recipe was featured on BestRecipeFinder.
View original post on Glazed Ham Loaf