Mango Shrikhand Recipe
Mango Shrikhand Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Mango Shrikhand" recipe we have found so far.
Mango Shrikhand
Recipe Information
Recipe Yields: 2
Cuisine: Indian
Ingredient Tags: Almonds cardamom confectioners' sugar mango puree plain yogurt
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Ingredients
Instructions
- Line a colander with a clean piece of cheesecloth. Place colander over a tall vessel to collect the dripping water.
- Pour yogurt onto the cheesecloth and gently twist the ends. Tie the ends into a knot above the yogurt. Let drain and thicken in the refrigerator, 5 hours to overnight.
- Whisk yogurt, mango puree, confectioners’ sugar, and cardamom in a bowl until well blended. Refrigerate shrikhand for 1 to 2 hours. Garnish with crushed almonds and serve chilled.
Nutrition Facts
Calories: 343
% Daily Value *
Total Fat: 12 %
Saturated Fat:
Cholesterol: 6 %
Sodium: 8 %
Potassium: 24 %
Total Carbohydrates: 18 %
Dietary Fiber: 9 %
Protein: 33 %
Sugars:
Vitamin A:
Vitamin C:
Calcium:
Iron:
Thiamin:
Niacin:
Vitamin B6:
Magnesium:
Folate:
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