Soba Noodle Salad
Soba Noodle Salad Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Soba Noodle Salad" recipe we have found so far.
Soba Noodle Salad
Recipe Information
Recipe Yields: 2
Cuisine: japanese
Ingredient Tags: bean sprouts black sesame seeds brown rice vinegar Carrots cucumber mirin red cabbage sesame oil soba buckwheat noodle Soy Sauce yellow bell pepper
⇓ Scroll down to see full recipe instructions. ⇓
Ingredients
- 1 pack soba buckwheat noodle
- ½ cup shredded carrots
- 1 yellow bell pepper, cored and julienned
- 1 small cucumber, julienned
- For the dressing:
- 3 Tbsp soy sauce
- 2 Tbsp brown rice vinegar
- 2 Tbsp mirin
- 1 tsp sesame oil
- 1 Tbsp toasted black sesame seeds
- Garnish (optional):
- Handful bean sprouts
- A little grated red cabbage
Instructions
- Boil soba noodles, following the package instructions. It usually takes around 8 minutes to boil soba.
- Drain and cool soba noodles in cold running water. Drain well and set aside.
- Mix all the ingredients for dressing in a small bowl.
- Place soba noodles, carrot, yellow bell pepper, and cucumber in a large bowl.
- Pour the dressing over them and mix well.
- Sprinkle with the black sesame seeds. You can also add bean sprouts and a little grated red cabbage for extra colour and texture!
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