Valentine’s Blondies Recipe; How to prepare it? What are the ingredients? Cooking tips and more. Here is the best "Valentine’s Blondies" recipe we have found so far.
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- 1 cup butter
- 1 cup brown sugar
- 1/2 cup white sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 2 1/3 cups flour
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
- 1 cup M&M’s
Preheat oven to 350°F. Line a 9×13 Pan with parchment paper or spray with cooking spray.
Heat butter and sugars over medium heat while stirring until smooth. Let cool 5 minutes.
Add eggs one at a time stirring until mixed. Add in vanilla.
Combine flour, salt, baking soda & baking powder. Stir into the egg mixture. Add 1/2 of the M&Ms and 1/2 of the chocolate chips.
Transfer mixture to prepared pan and top with remaining M&M’s and chocolate chips.
Bake for 25-30 minutes. Allow to cool, remove from pan and cut into bars
Saturated Fat: 5g
Vitamin A: 205%
Vitamin C: 1%
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